jueves, 27 de septiembre de 2012


Hi Marcy.

How are you? So, you want to know about my favorite dish in my country? Well, it´s  Pozole and it´s very delicious and popular in Puebla.
Pozole is like a soup. It has chicken, corn, onion, garlic and other condiments. It´s very easy to make  but a little slow. First, you should  boil the corn with garlic and onion, then add the chicken and wait until  it boils for about 30-40 minutes. We usually serve pozole in clay bowls also  you can add lettuce, oregano and chili. Sometimes, it´s  accompanied with tostadas de tinga or taquitos dorados. This is a delicious dish!

How about you?
Write soon!
Vero.


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